Orecchiette & Portabellini Pesto Salad
Serves 6 Ingredients: 500g orecchiette or similar short pasta 100g asparagus 100g edamame beans, shelled 100g fresh peas, shelled Pesto: 2 cups basil leaves, well packed ¼ cup sunflower seeds,…
Serves 6 Ingredients: 500g orecchiette or similar short pasta 100g asparagus 100g edamame beans, shelled 100g fresh peas, shelled Pesto: 2 cups basil leaves, well packed ¼ cup sunflower seeds,…
Serves 4 This is a very modest way of serving freshly made tagliatelle, but without a doubt one of the tastiest. Sprinkle the dish with chopped flat leaved parsley. 400…
Serves 6 Ingredients: 500g portabellini or white button mushrooms 1 onion, finely diced 2 stalks celery, finely diced 1 large carrot, finely grated 1 large zucchini, finely grated 2 cloves…
Makes 2 medium sized pizzas Ingredients: ± 500g store bought pizza dough 2 large portabello mushrooms 2 garlic cloves, grated 250ml tomato based pizza/ pasta sauce 300g mozzarella, grated 150g…
In the heart of winter there's nothing better than a comforting, flavoursome bowls of pasta or an irresistible, crispy and cheesy pizza. And both sensationally better topped with umami-rich meaty mushrooms! …
Red wine and chocolate are a winning winter combo and with World Chocolate Day on 7 July, there’s no better time to indulge your sweet tooth have teamed up with…
Serves 4 Ingredients: Rice: 250ml uncooked white basmati rice 375ml water 1 tsp sea salt Stir fry: 400g sirloin, rump or similar steak 2 tsp corn starch 2 Tbsp soy…
Serves 4 Ingredients: Dressing: 3 Tbsp extra-virgin olive oil 2 Tbsp red wine vinegar 1 Tbsp fresh lemon juice 2 tsp Dijon mustard 1 tsp honey Salt and pepper, to…
Perfect for comfort food as we are still experiencing some rainy and wet weather. This recipe serves 4-6. Ingredients: 500g leg of lamb, deboned and diced into small cubes 1…
Five fabulous Father’s Day recipes to make for that extra special Dad! Sunday, June 18 is Father’s Day in South Africa and to mark the occasion and help plan the…